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	Comments on: Freezing Tomatoes &#8211; 4 Easy Steps	</title>
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	<description>Organic Vegetable Gardening</description>
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		<title>
		By: Slow Cooker Three-Bean Chili Recipe - Our Stoney Acres		</title>
		<link>https://ourstoneyacres.com/freezing-tomatoes-4-easy-steps#comment-361933</link>

		<dc:creator><![CDATA[Slow Cooker Three-Bean Chili Recipe - Our Stoney Acres]]></dc:creator>
		<pubDate>Mon, 18 Nov 2019 23:18:30 +0000</pubDate>
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					<description><![CDATA[[&#8230;] favorite thing to use is our own canned or frozen tomatoes and peppers and also onions from our garden in this recipe.  I love it when we can use fresh [&#8230;]]]></description>
			<content:encoded><![CDATA[<p>[&#8230;] favorite thing to use is our own canned or frozen tomatoes and peppers and also onions from our garden in this recipe.  I love it when we can use fresh [&#8230;]</p>
]]></content:encoded>
		
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		<item>
		<title>
		By: Mr. Stoney		</title>
		<link>https://ourstoneyacres.com/freezing-tomatoes-4-easy-steps#comment-134954</link>

		<dc:creator><![CDATA[Mr. Stoney]]></dc:creator>
		<pubDate>Wed, 28 Sep 2016 00:28:24 +0000</pubDate>
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					<description><![CDATA[In reply to &lt;a href=&quot;https://ourstoneyacres.com/freezing-tomatoes-4-easy-steps#comment-134638&quot;&gt;Patty Kasiewicz&lt;/a&gt;.

That is one you would want to do further research on.  Normal procedure for freezing is to blanch first.  The blanching slows down the decomposition process in the tomatoes helping them do last a ton longer.  I would check out the USDA canning site or your local extension agency site before trying an untested method.]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://ourstoneyacres.com/freezing-tomatoes-4-easy-steps#comment-134638">Patty Kasiewicz</a>.</p>
<p>That is one you would want to do further research on.  Normal procedure for freezing is to blanch first.  The blanching slows down the decomposition process in the tomatoes helping them do last a ton longer.  I would check out the USDA canning site or your local extension agency site before trying an untested method.</p>
]]></content:encoded>
		
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		<title>
		By: Barbara		</title>
		<link>https://ourstoneyacres.com/freezing-tomatoes-4-easy-steps#comment-134640</link>

		<dc:creator><![CDATA[Barbara]]></dc:creator>
		<pubDate>Sun, 25 Sep 2016 00:32:09 +0000</pubDate>
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					<description><![CDATA[Thank you for the tomatoe ideas...]]></description>
			<content:encoded><![CDATA[<p>Thank you for the tomatoe ideas&#8230;</p>
]]></content:encoded>
		
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		<item>
		<title>
		By: Patty Kasiewicz		</title>
		<link>https://ourstoneyacres.com/freezing-tomatoes-4-easy-steps#comment-134638</link>

		<dc:creator><![CDATA[Patty Kasiewicz]]></dc:creator>
		<pubDate>Sat, 24 Sep 2016 20:48:16 +0000</pubDate>
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					<description><![CDATA[I read somewheres you could wash, dry and just stick them in a bag unskinned , is this true?]]></description>
			<content:encoded><![CDATA[<p>I read somewheres you could wash, dry and just stick them in a bag unskinned , is this true?</p>
]]></content:encoded>
		
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